At City Barbeque, the sauce doesn't come on the sandwich—we want you to really taste that barbeque. If you’re looking for a little something extra, we’ve got five signature sauces, all based in regional BBQ styles and made from our own recipes. 

Original: The sauce that started it all: classic, authentic, perfect.

Brush Fire: Full of peppers, spices, and sugar for a Texas-sized kick. Brush Fire is best on brisket. It's got a beautiful heat, but it won't light you up: we still want you to taste that slow-smoked meat.

Sweet City: A classic Kansas City sauce: sweet, smoky, tomato-based, with onions. We like it best with our St. Louis–cut ribs.

LoCo: Named for the Low Country region, where mustard-based sauce comes from. We like to use this zingy sauce on sausage... pulled chicken... hush puppies... fresh salads.

Swine Wine: Our own peppery vinegar sauce, a North Carolina classic.

Taste around and find your favorite. Available for purchase online or in-store. Order yours now!