Looking for an easy crowd-pleaser this upcoming 4th of July? Our Brisket Grilled Cheese recipe combines our slow-smoked Brisket, melty cheese, crispy fried onions, and our original sauce for the ultimate comfort food sandwich.

Brisket Grilled Cheese 🧀

Ingredients:

• 8 slices sourdough bread
• 1 lb City Barbeque Brisket
• 8 slices American cheese
• 8 slices provolone cheese
• ¼ cup OG Sauce
• 4 tbsp mayonnaise
• 1 cup crispy fried onions

Directions:

1. Spread ½ tbsp of mayonnaise on the outside of each bread slice. 
2. Layer American cheese, brisket, provolone cheese, OG Sauce, and crispy fried onions between two slices of bread. 
3. Heat a skillet over medium heat. 
4. Grill sandwiches for 3–4 minutes per side, until golden brown and the cheese is melted. 
5. Slice and serve warm.