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City BBQ
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DINE IN
Sit together with friends and those who will become friends.PIG UP 'N GO
Carry out for a crowd!CATERING
Let us cater your event!
We handle 25 - 2,500 folks!CATERING EVENT FACILITIES
A list of approved places where City Barbeque can be catered in.SEASONAL SIDES
Favorites that come along when the season is right.TESTIMONIALS
Hear what folks are saying about us...NUTRITION/ALLERGEN
Nutritional and allergy informationFood Safety
How to prepare, serve, reheat, and store safely.
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Joints
Cincinnati
EASTGATE (513) 201-3030
878 Eastgate North Drive
Cincinnati, OH 45245BLUE ASH (513) 257-0362
10375 Kenwood Rd
Blue Ash, OH 45242GLENWAY (513) 257-0502
6475 Glenway Avenue
Cincinnati, OH 45211HYDE PARK (513) 871-8890
3804 Paxton Avenue
Cincinnati, OH 45209WEST CHESTER (513) 755-0518
7706 Voice of America Centre Drive
West Chester, OH 45069Columbus
POLARIS (614) 573-8686
8491 Sancus Boulevard
Columbus, OH 43240GROVE CITY (614) 423-3757
2261 Stringtown Road
Grove City, OH 43123ARLINGTON (614) 538-8890
2111 W Henderson Road
Columbus, OH 43220HUNTINGTON PARK FOOD BOOTH
COLUMBUS CLIPPERS BASEBALL STADIUM
Columbus, OHNEWARK (740) 281-1605
1195 West Church Street
Newark, OH 43055REYNOLDSBURG (614) 755-8890
5979 East Main Street
Reynoldsburg, OH 43213POWELL (614) 224-8224
3758 West Powell Road
Powell, OH 43065GAHANNA (614) 416-8890
108 S. Stygler Road
Gahanna, OH 43230WESTERVILLE (614) 823-8890
600 South State Street
Columbus, OH 43081Dayton
BEAVERCREEK (937) 320-0000
2330 B North Fairfield Road
Beavercreek, OH 45431CENTERVILLE (937) 312-1350
5 East Franklin Street
Centerville, OH 45459Indianapolis
IUPUI- COMING SOON!
621 West 11th Street
Indianapolis, IN 46202CARMEL - NOW OPEN! 317-660-8369
1356 South Rangeline Road
Carmel, IN 46032GREENWOOD (317) 534-0320
7863 US 31 South
Indianapolis, IN 46227AVON 317-454-8233
9116 Rockville Road
Indianapolis, IN 46234Kentucky
LEXINGTON (859) 317-4430
3292 Richmond Road
Lexington, KY 40509FLORENCE (859) 818-0003
8026 Burlington Pike
Florence, KY 41042Northwest
FINDLAY (419) 422-2000
15033 Flag City Drive
Findlay, OH 45840TOLEDO (419) 517-7777
7402 West Central Avenue
Toledo, OH 43617HOURS
See Joint's pages for
specific times and closings.CATERING
Let us cater your event!
We handle 25 - 2,500 folks!CONTACT US/OFFICE
Questions, Praises, or Complaints?
I read 'em all!Contact Rick Malir,
President & Co-FounderCompany Office
City Barbeque
6175 Emerald Parkway
Dublin, Ohio 43016Phone: 614-583-0999
Fax: 614-583-0998
Careers
Join the City Barbeque team
Fundraising / Donation Requests
We'll donate 25% of the sales from your group to your organization.
- Catering
- History / FAQ
Contact Us/ Office
Questions, Praises, or Complaints? I read 'em all!
Contact Rick Malir,
President & Co-FounderCompany Office
City Barbeque
6175 Emerald Parkway
Dublin, Ohio 43016
Phone: 614-583-0999
Fax: 614-583-0998Fundraising / Donation Requests
We'll donate 25% of the sales from your group to your organization.
History
See how we began.
FAQ's
Like: "Why is the meat so pink?"
BARBEQUE 101
Test your Barbeque Knowledge
News and Awards
Check out what's happening and what the customers are loving!
Sustainability
Learn about our efforts to reduce our carbon footprint.
Letters from Rick
The latest topics on Ricks' mind.
Events Calendar
Do you like getting down with City Barbeque? Check out our events calendar to see what's coming up.
- City Rewards
1/4 lb Sandwich + 2 sides
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Sample the City
“City Sandwich Sampler”
Choose any 3 lil’ sandwiches – brisket, pork, turkey or sausage plus 2 sides
“City Sampler”
Brisket, pork, sausage, turkey, 2 sides and Texas toast
“Deluxe City Sampler”
1/4 chicken and 1/2 slab plus pork, brisket, 2 sides, 2 corn breads and Texas toast
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Fresh Salad
Premium Salad
Romaine, cucumbers, tomatoes, cheese, onions & cranberries
Get it topped w/ chicken or turkey
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1/2 Pound Sandwich
Served on a bun, bread or naked
North Carolina Pulled Pork
Our succulent pulled pork is topped with a dash of vinegar and creamy coleslaw. The cold coleslaw, soft bun, and hot pork will make your tongue want to slap your brain. Inspired by North Carolina style barbeque, where vinegar + pork = barbeque.
Pulled Pork
Hand rubbed with a special blend of seasonings, we smoke it for hours over hickory wood and then our skilled team member on boards pulls it fresh for your sandwich right in front of you. It’s hand pulled pork. This is good stuff.
Beef Brisket
This is what started the business. Hand rubbed with our special recipe rub, then lovingly placed in the hickory wood-fueled smokers by our Pitmasters. Hours and hours will pass before our brisket is smoked to perfection. Cooked low & slow over indirect heat, patience and wood are the keys to great brisket (and great barbeque!) We hand trim each brisket to order. Order it with “extra bark,” the delicious and flavorful edge of the brisket.
Smoked Turkey Breast
Coming from a local farm, our turkey breast is truly tender and memorable. First we marinate it in our secret recipe, then smoke it low and slow for hours. Pulled fresh from the smoker, hand sliced and served hot.
Pulled Chicken
We are proud to serve Gerber Amish chickens, grown locally. We smoke our bone-in chickens over hickory until we get our signature pink smoke ring (a sign of true barbeque.)Then we hand pull chicken from the bone to create this sandwich. Simmering the chicken in our homemade white barbeque sauce to finish it makes this the perfect pulled chicken sandwich! Our white sauce spent years in the making and is a perfect blend cayenne & black pepper, horseradish, vinegar and other secret ingredients with sauteed red onion. We promise this is one sandwich you will not soon forget!
Smoked Chicken Breast
We call our smoked chicken breast BIG. Barnyard Kings. These are no skinny chickens. We start with Gerber Amish chickens, fed a vegetarian diet with no antibiotics or additives. Hand rubbed and hickory smoked by our skilled Pitmasters. Tender and juicy, with our signature pink smoke ring you can only get from smoking slow & low. Get it as a half pound sandwich (pulled from the bone right when you order) or also as a half chicken, breast/wing, or leg/thigh.
Texas Smoked Sausage
A City Barbeque original. An all beef filling in a natural pork casing. Made with a blend of black pepper and other secret seasonings. It comes topped with our sweet vinegar slaw. Or ask for it without the slaw. Try it paired with our mustard sauce. You decide! Either way, our smoked sausage recipe is straight out of true barbeque country: Elgin, Texas.
Remember, you can make any 1/2 pound sandwich a platter (add 2 sides) for a complete barbeque meal!
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Ribs
Our giant slabs of handrubbed, St. Louis style ribs are slow smoked over aged hickory wood. Moist and meatier than a baby back, and served with Texas Toast.
Full Slab
Half Slab
Order your ribs as a platter! (add 2 sides)
Every Tuesday is Rib Bone Tuesday! $1.15 per Rib Bone
$1.99 per Rib Bone any day but Tuesdays
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CHICKEN
Fresh, never frozen all-natural Gerber Chicken. True slow-smoked with a pink smoke ring, moist and tender. Served with Texas Toast.
Half Chicken
Breast / Wing
Leg / Thigh
Order your chicken as a platter! (add 2 sides)
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City Sides
Housemade: Each joint makes all sides and desserts at their individual locations. Small batches of sides are made fresh throughout the day.
Fresh Cut Fries
We make fresh cut fries, just like the kind you’d find at your County Fair. Idaho potatoes are cut fresh throughout the day, and fried. We choose Idaho because they simply make the best fries. Leaving the peel on for extra flavor, we finish ‘em with a light salting. A true favorite!
Green Beans w/ Bacon
We start by sautéing bacon & onion. Then we create our own pure chicken stock, in house. Add in some Kentucky wonder beans and simmer for hours in the sautéed onion, bacon & chicken stock. This recipe also hales from our Pit Boss’ wife’s family in Tennessee.
Sweet Vinegar Slaw
Inspired by a friend from Georgia who suggested this wonderful family recipe. We modified it a bit to make it a classic. A perfect refreshing addition.Try it with our Pulled Pork for a North Carolina barbeque experience!
Potato Salad
You will taste the homemade freshness in this side. A picnic potato salad, mayonnaise based with red skinned potatoes, celery, egg and onion. This will remind you of home.
Corn Pudding
This recipe was obtained from a little old lady at a pot luck. She kindly shared the recipe with one of our founders, and the rest is history. With a base of cornmeal and corn, you’ll notice the buttery deliciousness in every bite. True comfort food, true rib stickin’ sides. This specialty is derived from the southeastern U.S.A.
Mac & Cheese
This is always a favorite. Great for kids, but for adults too! An American classic, ubiquitous across cross all menus.
Baked Beans w/ Brisket
This recipe is the result of years & years of experimentation. Our founders worked on these for 14 years perfecting the recipe. A crowning achievement on this recipe was adding our signature smoked brisket, baked right into the beans to give it a perfect sweet and smokey flavor.
Hand Dipped Hush Puppies
If you haven’t tried our hush puppies, then run to City Barbeque right now and try them! Course ground cornmeal, hand dipped and served piping hot and golden brown. Perfect paired with our sweet vinegar slaw and any of our smoked sandwiches. Try ‘em with a little bit of honey- now that’s good comfort food! The name “hush puppy” comes from a way to get rid of left over batter from a catfish fry. A dog is begging for food from the cook, barking. Cooks made fried pieces of dough out of the batter- to hush the puppy! In North Carolina, almost all barbeque meals are served standard with hush puppies.
Side Salad
Our side salad is big! Full of a mix of crisp romaine and spring mix lettuce, cucumbers, cherry tomatoes and red onion. Choose from any of our T Marzetti dressings to
top it off.Corn Bread
We can’t be a barbeque joint without great cornbread, served warm from the oven! Our traditional tasting cornbread is moist and buttery, perfect paired with any of our smoked meats.
Gumbo w/ Rice
We start with a heaping scoop of brown rice and top it with a meaty and spicy gumbo filled with traditional Louisiana-style cooking (onions, bell peppers, celery and garlic). Warm up with our Gumbo!
Learn more about our Seasonal Sides here.
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Kids and Family
We are happy to be a family barbeque joint. Kids love barbeque too. Our kids meals satisfy everything from picky eaters with traditional fare, to adventurous kids who know and love from an early age authentic barbeque when they taste it. Don’t worry about making a mess, we’ll clean up! Grab a roll of paper towels and enjoy!
Lil’ Ringer Kids’ Plate
Choose one: Kids’ sandwich, mac & cheese or chicken tenders plus one side and a drink.
Applesauce and milk available!Dine in Family Pack meal
Available for dine in or carry out!
Pulled Pork sandwiches, 2 sides and cornbread for 2 adults & 2 kids
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Drinks
Kettle-Brewed Sweet Tea and Regular Tea
Brewed on the stove top the old fashioned way, every day. This is as good as it gets. No barbeque meal is complete without sweet or regular tea. So good, folks want it by the gallon! We call it the “sweet nectar of the south.” Our tea and lemonade is available by the gallon or glass.
Lemonade
Bottled Water
Milk
Bottled Soda Pop
In Kansas City, every restaurant serves red pop or strawberry soda with their barbeque. We are an authentic barbeque joint. A great, unique bottled soda is a perfect compliment to barbeque. Bottled soda (or sweet tea) and barbeque is like red wine with a steak. Grab an orange soda today and enjoy it with your Beef Brisket sandwich!
We Carry:
Cheerwine (black cherry)
Nehi Orange
Nehi Grape
Nehi Peach
Red Pop
Rootbeer
Fresh Ginger Ginger Ale by Bruce Cost
Beer
There is no better way to drink a beer than fresh out of a tub of ice. We knew when we opened our doors that we had three requirements about beer. We had to carry Shiner Boch, Lone Star, and have all our beer served ICE cold. Now we have even more options, and it’s always on ice!
Shiner Bock
Shiner Bock Smokehaus
Lone Star
Heineken
Budweiser
Bud Light
Bud Light Lime
Budweiser Select (regular)
Bud Select 55 calorie (light premium)
Coors Light
Amstel Light
Michelob Ultra
Corona
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Desserts
Homemade from scratch daily.
Peach Cobbler
Our Signature Dessert, served with housemade whipped cream. Takes you home to what Grandma used to make. A warm peach filling surrounded by a sweet bread crust. Baked in our ovens until brown and caramelized on top. This dessert is big enough for two, but you may not want to share.
Banana Pudding
A true southern classic. Pudding mixed with Nilla wafers and bananas. We just love how the cookies get soft and soak up the pudding. Yum!
Triple Chocolate Cake
Moist chocolate cake made with Hershey’s syrup, cocoa and a generous amount of chocolate chips. Topped with a thin layer of butter icing. A true chocolate indulgence!
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TAKE-HOME TUBS
Get your City Barbeque favorites for home! Now you can have a City Barbeque picnic anywhere. Your kitchen table, watching the game at a friend’s house, or any get together or park that has plenty of paper towels.
Smoked Meats by the pound
Pulled Pork
Beef Brisket
Turkey Breast
Pulled Chicken
Texas Smoked Sausage (warm)
Triple Pack Sausage (refrigerated)1lb feeds approximately 4 folks
City Sides
Green Beans w/ Bacon
Sweet Vinegar Slaw
Potato Salad
Corn Pudding
Mac & Cheese
Baked Beans w/ BrisketGet it by the Pint, Quart or Pan!
Pint feeds 2 – 3
Quart feeds 5-6
Pan feeds 20 – 24Desserts
Peach Cobbler
Banana PuddingGet it by the Pint, Quart or Pan!
Pint feeds 2 – 3
Quart feeds 5-6
Pan feeds 20 – 24Triple Chocolate Cake
(Feeds 20-30 people)